Indulge in the rich, natural flavors of our Himalayan Malta Jam, made with fresh, sun-ripened malta (a unique citrus fruit) and crunchy cashews, carefully preserved in sulfurless sugar. This delectable jam is a perfect blend of sweetness and tang, bringing you an all natural and true taste of nature, without any artificial preservatives or colors.

Handcrafted using traditional methods and sourced directly from the pristine Himalayan region, this jam is perfect for spreading on toast, parantha, or chapatis. You can also enjoy it straight from the jar for a naturally sweet and satisfying snack. Our Himalayan Malta and Cashew Jam offers a distinctive twist on classic fruit spread. Enjoy the wholesome goodness of the Himalayas, naturally!